![Recipes for preparing sea fish dishes [Gdynia before 1939].](https://img1.one.bid/img/3462/939686_1b.jpg?1665310778)
![Recipes for preparing sea fish dishes [Gdynia before 1939].](https://img1.one.bid/img/3462/939686_2b.jpg?1665310778)
![Recipes for preparing sea fish dishes [Gdynia before 1939].](https://img1.one.bid/img/3462/939686_3b.jpg?1665310778)
Gdynia [before 1939]. Published by the Polish Union of Sea Fishermen. 12x16.5 cm, pp. 31, softcover. Condition: stains and tears on cover, one page taped.
Booklet prepared according to the work of Florentyna Niewiarowska entitled. "100 recipes of preparing sea fish", published by the publishing house "Ryba". Contents include cleaning and preparing fish, removing the smell of sea fish, thawing, use of sauces and vegetables, use of fats, recipes for sprats, herring, cod.
![Recipes for preparing sea fish dishes [Gdynia before 1939].](https://img1.one.bid/img/3462/939686_1q.jpg?1665310778)
