Warsaw 1961. publishing house of light industry and food. 14.5x20.5 cm, pp. 536, black and white and color illustrations and photographs, publisher's hardcover. Very good condition (cover scuffs).
"Warsaw Cuisine" is a kind of handbook. In it are given the principles of proper human nutrition on the basis of modern science, news about foodstuffs and handling them in the preparation of dishes, recipes for the preparation of dishes and sample menus for the whole year, which can be applied in the household. In addition, the book includes news on proper kitchen equipment, a description of equipment and appliances that make food preparation easier and shorter, as well as news on proper and aesthetic ways of setting a table at various occasions.![Warsaw Kitchen [1961] [cookbook].](https://img1.one.bid/img/4937/1342082_1b.jpg?1686478112)
![Warsaw Kitchen [1961] [cookbook].](https://img1.one.bid/img/4937/1342082_2b.jpg?1686478112)
![Warsaw Kitchen [1961] [cookbook].](https://img1.one.bid/img/4937/1342082_3b.jpg?1686478112)
![Warsaw Kitchen [1961] [cookbook].](https://img1.one.bid/img/4937/1342082_4b.jpg?1686478112)
![Warsaw Kitchen [1961] [cookbook].](https://img1.one.bid/img/4937/1342082_5b.jpg?1686478112)
![Warsaw Kitchen [1961] [cookbook].](https://img1.one.bid/img/4937/1342082_1q.jpg?1686478112)
